Group Menu

NOTE! The menu is available on weekdays after 15:00
and on Saturdays already at the very beginning

Each menu includes a starter, main course and dessert as well
12cl house red or white wine

Menu 1

41,50€

BURRATA CAPRESE
fresh burrata cheese, tomato and truffle paste
POLLA AL PARMIGIANA
grilled chicken breast with parmesan sauce
PANACOTTA

Menu 2

49,50€

ZUPAA DI POMODORO
tomato soup
ENTRECÔTE PIHVI
grilled entrcôte, lemon sauce, sage butter, warm vegetables and potatoes
TIRAMISU

Menu 3

44,50€

BRUSCHETTA AL POMODORO
fresh tomato, red onion, garlic and basil
MELANZANA PARMIGIANA
eggplant-tomato casserole, mozzarella topping, basil, tomato sauce, parmesan
SORBETTI